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Catering

Certified International Executive Chef & Catering Service Specialist

The Certified International Executive Chef & Catering Service Specialist (CIEC-CSS) credential is designed for professionals leading culinary operations, menu innovation, and catering services in hospitality, events, and international food service industrie...

Certified International Catering Operations Manager

The Certified International Catering Operations Manager (CICOM) credential is designed for professionals responsible for planning, managing, and executing catering operations in hospitality, events, and food service industries. This certification validates ...

Certified International Bartender

The Certified International Bartender (CIBT) credential is designed for professionals who prepare and serve beverages in hospitality, restaurants, bars, and resorts. This certification validates expertise in mixology, customer service, beverage management, ...